Beef and Cauliflower Stew
Makes 4 servings
Per serving
1/2 Lean protein serving
2 vegetables
1 ¼ condiments
1 optional snack – the pepperoncini
One pound beef chunks
2 Tablespoons yellow onion
1 clove garlic
3 cups water
1 tsp beef boullion
2 Tablespoons white wine vinegar
1 whole tomato diced
2 small canned tomatoes (1 cup)
1 red pepper (1/2 cup diced)
1 cup cauliflower
1 small can mushrooms. (1/2 cup)
Two ounces Pepperoncini peppers for garnish
Place all ingredients except for cauliflower into a crock pot and cook for high 4 hours, add cauliflower and cook 2-3hrs more. Top with Pepperoncini.