Sausage Stuffed Jalapeno Poppers
Makes 1 lean serving, 1 green serving and 1 healthy fat
- 3 Whole jalapeños
- 3 oz. shredded low fat cheese
- 3 Morning Star Farms Veggie Sausage Links
- 2 Wedges Laughing Cow Lite Cheese (Original or Queso)
Preheat oven to 425. Cut jalapeños in half lengthwise and remove seeds and ribs. Cook veggie sausage links as directed on package then crumble into a small bowl. Add cheeses to sausage crumbles and mix until well combined. Fill each jalapeño with 1/6 of the mixture. Cook on a baking sheet about 20 minutes or until cheese is melted and tops are browned.