Egg Salad Wrap

Egg Salad Wrap

Slightly modified from divadicucina.com

Makes 2 servings and per serving you receive:

1 leaner protein

1 green

2 condiments

1 healthy fat

 

Ingredients:

4 eggs & 8 egg whites
½ cup celery
1 tablespoon green onions
¼ teaspoon salt
½ teaspoon pepper
1 ½ tablespoon light mayo
2 teaspoons yellow mustard
1 cup lettuce
2 slices of turkey bacon
1 ½ oz avocado

STEPS

• In a medium bowl mix together eggs, celery, green onions, salt, pepper, mayo, and mustard.
• On each piece of lettuce place 2 strips of bacon.
• Top the bacon with a spoonful of the egg salad and a couple of the avocado slices.
• Grab a napkin and enjoy!